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Fresh Vegetable Pasta Salad: 3.5 servings
Made with Classic Suddenly Pasta Salad
Ingredients
1 box (3.9 oz) Suddenly Pasta Salad® Classic2 tablespoons cold water1 1/2 tablespoons vegetable or olive oil1 1/2 teaspoons vinegar1 cup small fresh broccoli florets1/2 small red bell pepper, coarsely chopped1/2 small yellow bell pepper, coarsely chopped1/8 cup thin wedges red onion
Instructions
Cook pasta as directed on package. Meanwhile, in large bowl, stir together seasoning mix, cold water oil and vinegar.
Add drained pasta and remaining ingredients to seasoning mixture. Refrigerate at least 1 hour. Cover and refrigerate any remaining salad.
Instructions
Cook pasta as directed on package. Meanwhile, in large bowl, stir together seasoning mix, cold water oil and vinegar.
Add drained pasta and remaining ingredients to seasoning mixture. Refrigerate at least 1 hour. Cover and refrigerate any remaining salad.
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